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Singapore: Eight Treasures Vegetarian

Will be sharing my Singapore Veggie Eats in upcoming posts, first stop -

Eight Treasures Vegetarian (Guillemard Village)

Nonya Curry Fish
Nonya Curry Fish

I love spicy food and this Nonya Curry Fish is just perfect since it’s drowned in Assam sauce and ladies finger/ okra.

To drool on more Singaporean veggie dishes, click quickly to get your fix.

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Shanghai veggie galore

Think shark’s fin, sea cucumber and abalone but veggie style.

How will it look and taste like?

sea cucumber and abalone

Long time chef Mr Luk decided to venture into vegan cusine, he set up Chihara, a private kitchen in one of the factories in Aberdeen.

If you’re inspired by dishes from Shanghai, Beijing and Sichuan, click to find out more.

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