There’s no menu at this organic farm. You get what’s in season and that means the freshest ingredients. No need to rack your brains deciding what to have. Here’s a peek of my favorite dish at this farm (四代務農) in Hualien, Taiwan.
Bai ye tofu with basil
More dishes in next page… more »
shepardess pie
I finally visit Bookworm Cafe while chilling at Lamma Island over the Easter break.
As a vegetarian, I don’t usually get to eat Shepard’s pie so I jumped at the opportunity to try the shepardess pie from Bookworm.
Instead of minced meat, the bottom layer is made of lentils and I like that it complements with the otherwise bland potato mash on top.
Heard of a tofu omelette? Click more to find out.